And why do we do this together with you?
⅓ of all the food produced in the world is thrown away or depreciated. Concerning Europe, there are 96-115 kilos of thrown-away food per a person; this food could be consumed.
By throwing food away we also lose the energy invested to harvesting it; water; uselessly applied fertilisers; and human work. Greenhouse gases released during food production (and its throwing away) make a bigger volume than the gases released by transportation.
Since 2013 we’ve been building a community of savers, i.e. eager supporters and volunteers. Together with them we’ve been searching for a solution: how to reduce the amount of food waste. At the same time we strive to change the minds of consumers and we connect the participants in the food chain who are mostly affected by the issue of wasting food.
Our vision is a society that deals with the food responsibly.
Do you want to fight against wasting food at full stretch?
Join us and become a member of the Savers’ Circle. Thanks to your regular support we will be able to search for solutions how not to waste.
We trust that you also belong to the people who value the food, and so you’ll be happy to become a saver!